Fig Jam with Gingerbread 120 g View larger

Fig Jam with Gingerbread 120 g

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Red fig is used to make jam. Fruits are cut in bite-size pieces as a consequence flavors are accentuated. The tandem Fig-Gingerbread perfectly matches.

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7,90€

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Data sheet

Conditioning: Glass jar
BB date: 36 months
Net weight : 120 g

More info

Red fig is used to make jam. Fruits are cut in bite-size pieces as a consequence flavors are accentuated. The tandem Fig-Gingerbread perfectly matches. Gingerbread’s flavours are present on the finish and give the impression to bite into slices of gingerbread topped with fig jam.

Jams have been developed together with Dominique Gauthier, chef of Beau Rivage, Genève, elected « Chef of the Year 2009 ».


Packaging
Fig Jam Gingerbread is wrapped in stackable glass jar inkwell shapped. Packaging is available in 120g and 350g glass jar. Jars are pasteurized, giving them a 3-year expiry date (DLC/BBD).

Best use
Ideal with cheeses and foie gras.
Fig Jam Gingerbread might well be associated with yoghurts, toasts and fruit pies…

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Fig Jam with Gingerbread 120 g

Fig Jam with Gingerbread 120 g

Red fig is used to make jam. Fruits are cut in bite-size pieces as a consequence flavors are accentuated. The tandem Fig-Gingerbread perfectly matches.

Write a review

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