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Black olives puree with pesto 90 g

Model TN9

Black olives puree with pesto is made anchovy free with pesto (garlic, basil, oil).
We use Grossane olive variety which provides an olive puree with a very fresh taste and a richness of the aromas.

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Black olives puree with pesto 90 g

Black olives puree with pesto is made anchovy free with pesto (garlic, basil, oil).
We use Grossane olive variety which provides an olive puree with a very fresh taste and a richness of the aromas.

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4,90€

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Data sheet

Conditioning:	Glass jar
BB date:	36 months
Net weight :	90 g

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Product specification :
Black olives puree with pesto is made anchovy free with pesto (garlic, basil, oil).
We use Grossane olive variety which provides an olive puree with a very fresh taste and a richness of the aromas.

Ingredients :
black olives, garlic, basil, Calanquet mill’s olive oil, Provencal herbs, capers.

Best use :
Black olives puree with pesto, anchovy free, has many uses : it pairs well with appetizer, toasts or put into dressings, gravy and omelets.

Keep refrigerated after opening.

Day to day tips :
- On a slice of bread, spread black olives puree, add fresh goat cheese. Bake 10 minutes till cheese melts. Accompany this sandwich with green salad or tomatoes.
- Buy pork « filet mignon » (tenderloin), drizzle with black olives puree. Roll in flaky pastry and bake 30 minutes.