Vinegar with lemon pulp and ginger 10 cl View larger

Vinegar with lemon pulp and ginger 10 cl

VI10CLCITGIN

Vinegar with lemon pulp and ginger, is composed above 30% of fruit pulp. Optimum partner for Calanquet mill’s olive oil, to spice up French dressing or deglaze dishes.

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6,80€

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Data sheet

Conditioning: Glass bottle
BB date: 30 months
Volume: 10 cl

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Vinegar with lemon pulp and ginger, is composed above 30% of fruit pulp.

Optimum partner for Calanquet mill’s olive oil, to spice up French dressing or deglaze dishes.

Best use with: prawns, scallpos, cumin, marinated herb chicken, crisp vegetables, raspberries, soy sprouts, Calanquet mill’s olive oil variety Salonenque.

Ingredients : lemon pulp 32%, white vinegar 45,5%, giger 0,5%, granulated sugar, pectin.


Sealed glass bottle 10cl.

Storage: store in cool place after use given the large proportion of fruit pulp.

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Vinegar with lemon pulp and ginger 10 cl

Vinegar with lemon pulp and ginger 10 cl

Vinegar with lemon pulp and ginger, is composed above 30% of fruit pulp. Optimum partner for Calanquet mill’s olive oil, to spice up French dressing or deglaze dishes.

Write a review

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