Sardines Tropezienne style

Sardines à la Tropézienne are a concentrate of sun products with tomatoes, peppers, garlic, olives, olive oil…. These sardines are made by Maison Ferrigno, a house founded for 3 generations in Port Saint Louis du Rhône, fishermen in the Mediterranean. Fishing is more than a job for this family, it is a passion.
115g can

Use: Delicious sardines cooked in the oven to make them lighter and more digestible. As an aperitif or starter with rice or a small salad. Did you know, sardines are like good wine and improve with time.

Ingredients: Sardines 65% (East Atlantic Ocean fishing zone), water, tomato paste, onions, peppers, extra virgin olive oil, garlic, capers, black olives, salt, sugar, spices and aromatic plants