Eggplant caviar 90g
Eggplant caviar is made from eggplant flesh. All external skin...
Tomato caviar 90g
Tomato caviar is made from dried tomatoes. Whole tomatoes are...
Artichoke cream 90 g
Artichoke cream is made from small globe artichokes.
Black olives pâté
Black olives flesh Grossane olive variety is drained and...
Green olives pâté
Green olives flesh Aglandau olive variety is drained and...
Provencal pistou 90 g
Provencal pistou is made with basil, garlic and Calanquet...
Bell Pepper casserole 90 g
Bell Pepper casserole is a mixture seasoned with Espelette...
Tomato supreme 220 g
For its preparation we select a specific tomato variety of our...
Black olives puree with pesto 275 g
Black olives puree with pesto is made anchovy free with pesto...