Délice d’Asperge aux morilles

Asparagus Délice spread with morels 90g

€5.50

Asparagus delight with morels is a preparation made from green asparagus, olive oil from Moulin du Calanquet and morels. The dried morels are finely crushed and a natural morel flavor is added. As an aperitif on taostos or with a piece of raw ham and arugula.

Quantity

Asparagus Delight with Morels from Moulin du Calanquet: A taste journey in Provence

The Asparagus Délice with Morels from Moulin du Calanquet is a real invitation to indulge in indulgence. This exceptional spread, made from carefully selected ingredients, transports you to the heart of Provençal flavors.

A pleasure for all seasons

This delight can be enjoyed at any time of the day:

    As an aperitif: On toast of country bread, accompanied by a glass of dry white wine, it will delight your taste buds and those of your guests.
    As a starter: Accompanied by a green salad or some raw vegetables, it will constitute a light and refined starter.
    As a main course: For lovers of intense flavors, it can be used as a base for a gourmet omelette or a creamy risotto.

ASP9

Data sheet

Conditioning:
Glass jar
BB date:
36 months
Net weight :
90 g

Specific References

Le Moulin du Calanquet, in Saint-Rémy de Provence, obtained the High Environmental Value certification for its commitment and the means implemented within the framework of its arboricultural and olive production with a view to actions aimed at reducing its impact and protecting the environment in which it is located.

Asparagus Délice spread...

€5.50