Pouring box – Camargue salt with Espelette pepper
Fine Camargue Salt is a must-have in southern cuisine, its sweet aroma and melting texture enhance the ingredients in your dish. Here, we turned to the West to prepare this light blend of Fine Camargue Salt flavored with Espelette Pepper.
Fine Camargue salt is the essential ingredient of southern cuisine and reveals its particularly fragrant and slightly tangy taste. Flavored with Espelette pepper, our mixture goes perfectly with grilled meats and fish, rice, pasta or omelettes.
Ingredients: fine Camargue salt, AOP Espelette pepper (4%) Origin Provence (France)
Use: Ideal for grilled meats and fish, rice, pasta, omelettes. Store dry
Data sheet
- Net weight :
- 120 g