Vinegar with mango pulp 10 cl
€8.40
Tax included
Vinegar with mango pulp, is composed above 40% of fruit pulp. It is perfect accompaniment to pasta or rice salads, with hot dishes such as tagines or cheese. Optimum partner for Calanquet mill’s olive oil.
Vinegar with mango pulp, is composed above 40% of fruit pulp.
It is perfect accompaniment to pasta or rice salads, with hot dishes such as tagines or cheese. Optimum partner for Calanquet mill’s olive oil.
Sealed glass bottle 10cl.
Guaranteed to be free of colorants.
Storage: after opening, conserve in the refrigerator to keep its beautiful color.
Ingredients: mango pulp 41%, white vinegar, sugar, pectin.
Best use: to perfume your dressings, with monkfish, scallops corals, smoked salmon, pork, foie gras, white cheese, apricot…
VI10CLMANGUE
Data sheet
- Conditioning:
- Glass bottle
- BB date:
- 30 months
- Volume:
- 10 cl
Specific References
Vinegar with mango pulp, is composed above 40% of fruit pulp. It is perfect accompaniment to pasta or rice salads, with hot dishes such as tagines or cheese. Optimum partner for Calanquet mill’s olive oil.