Pear Jam with Verbena 220 g
Pear, cut in bite-size pieces, is cooked at a low temperature....
Ratatouille 300 g
Provencal preparation cooked with « sunny » vegetables, cooked...
Vinegar with mango pulp 10 cl
Vinegar with mango pulp, is composed above 40% of fruit pulp....
Olives Noire Pimentées 175g
La préparation Olives noires pimentées est composée de petit...
Salt mill lemon and thyme 110 g
We have selected the salt mills House Savor & Sens. The...
Petit Pois Menthe 90g
L'association du Petit Pois Menthe un mélange original et...
Sardines Camargue style
Sardine à la camarguaise is sardine with chorizo. A real...
Salt mill truffle and black pepper 150 g
We have selected the salt mills of the house Savor &...