Extra virgin olive oil Grossane can 3 L
Extra virgin olive oil Grossane is caracterised by the absence of bitterness and no fervence with buttery and sweet almond flavour. Harmonious and softly fruity.
To learn more about:
Olive oil Grossane is caracterised by the absence of bitterness and no fervence with buttery and sweet almond flavour. Harmonious and softly fruity.
Best use:
Olive oils can be used raw or cooked. We would like to suggest that you use olive oil Aglandau on all your salads and raw vegetables, garnish for fish or mashed potatoes.
Data sheet
- Conditioning:
- Plastic container
- BB date:
- 18 months
- Volume:
- 3 liters
Specific References
Le Moulin du Calanquet, in Saint-Rémy de Provence, obtained the High Environmental Value certification for its commitment and the means implemented within the framework of its arboricultural and olive production with a view to actions aimed at reducing its impact and protecting the environment in which it is located.