Chesnut Jam with Whisky 350 g
Chesnut creates a certain creamy consistance. The mix with...
Gazpacho 580 g
Tasty cold soup, perfumed with « sunny » vegetables such as...
Green olives puree with pesto 90 g
Green olives puree with pesto is made anchovy free with pesto...
Green olives puree with pesto 275 g
Green olives puree with pesto is made anchovy free with pesto...
Strawberry Jam with Peppermint 350 g
We are dealing wtih the variety Mara des bois, well known for...
Black olives puree with pesto 90 g
Black olives puree with pesto is made anchovy free with pesto...
Fig Jam with Gingerbread 350 g
Red fig is used to make jam. Fruits are cut in bite-size...
Black olives puree with pesto 275 g
Black olives puree with pesto is made anchovy free with pesto...