Lemon Jam, Olive with Ginger 350 g
For lemon lovers, superb combination of three elements. The...
Olive oil Marseille soap
Since 1900 and for four generations here in Salon-de-Provence,...
Fig Jam with Gingerbread 220 g
Red fig is used to make jam. Fruits are cut in bite-size...
Black rice from Camargue 500g
The black rice has many benefits that give it its status as a...
Blackberry-Blackcurrant Jam 350g
A harmonious marriage of blackberries and blackcurrants, the...
Lemon and blue poppy seed flavored mustard
In this mustard you find a balanced blend between the acidity...
Chickpea Butternut Spread 90g
This hummus, handcrafted at the mill using chickpeas and...
Sardine with Tapenade
Sardines with tapenade are a typical Provençal specialty.
Vinegar with fig pulp and Timut/Timur pepper 10 cl
Big taste vinegar with high fruit content, craft production,...