Sardine with Tapenade

Sardine with tapenade is a typical Provençal specialty. The Ferrigno brand is a house founded for 3 generations in Port Saint Louis du Rhône, fisherman in the Mediterranean. Fishing is more than a job for this family, it is a passion.
115g net can

Use: Delicious sardines cooked in the oven to make them lighter and more digestible. As an aperitif or starter with rice or a small salad. Did you know, sardines are like good wine and improve with time.

Ingredients: sardine 70% (Fishing area: central eastern Atlantic Ocean), Tapenade 26% (black olives, extra virgin olive oils, anchovies, capers, aromatic plants), sunflower oil, salt.