Provencal tomato sauce 580 g
Ripe tomatos cooked over low heat and mashed with subtle accents of aromatic herbs. Very light sauce nevertheless very scented. Salsa greatly appreciated because of its natural and provencal parts.
Ripe tomatos cooked over low heat and mashed with subtle accents of aromatics herbs. Very light sauce nevertheless very scented. Salsa greatly appreciated because of its natural and provencal parts.
Ready for use.
Keep refrigerated after opening.
Product without adding preservatives or artificial colourings.
Ingredients :
tomato, onion, salt, garlic, sugar, pepper, Provencal herbs, Calanquet mill’s olive oil.
Best use :
multiples uses, with fresh pasta, rice, baked fish, over the bottom of the pie crust or savoury pie.
Data sheet
- Conditioning:
- Glass jar
- BB date:
- 36 months
- Net weight :
- 580 g
Specific References
Le Moulin du Calanquet, in Saint-Rémy de Provence, obtained the High Environmental Value certification for its commitment and the means implemented within the framework of its arboricultural and olive production with a view to actions aimed at reducing its impact and protecting the environment in which it is located.