Vinegar with lemon pulp and ginger 10 cl
Vinegar with lemon pulp and ginger, is composed above 30% of...
Plain Picholine olives 175 g
Variety Picholine is more used as treated table olives than...
Black olives puree with pesto 275 g
Black olives puree with pesto is made anchovy free with pesto...
Comté Sesame Shortbread
These little crispy biscuits will accompany your aperitifs and...
Purée Piment sucette Rouge
Green Olives Picholine Mint Basil Lemon 175 g
Picholine is more used as treated table olives than oil....
Tomato supreme 220 g
For its preparation we select a specific tomato variety of our...
Parmesan Black Pepper Shortbread
These little crispy biscuits will accompany your aperitifs and...