Ratatouille 580 g
€9.90
Tax included
Provencal preparation cooked with « sunny » vegetables, cooked with a dash of olive oil and aromatics. An outstanding speciality of Provence, based mainly on high quality vegetables, will accompany your dishes based on meat or fish.
Provencal preparation cooked with « sunny » vegetables, cooked with a dash of olive oil and aromatics. An outstanding speciality of Provence, based mainly on high quality vegetables, will accompany your dishes based on meat or fish. It allows you to eat throughout the year summer vegetables.
May be consumed cold or hot.
Ready for use.
Keep refrigerated after opening.
Ingredients :
tomato, onion, bell pepper, eggplant, zucchini, salt, basil, garlic, tomato paste, sugar, Calanquet mill’s olive oil.
Best use :
serve cold ratatouille with cooked smoked lardoons (bacon bits) as a starter or main course. Multiple uses if it is served hot as a vegetables side dish.
RAT580GR
Data sheet
- Conditioning:
- Glass jar
- BB date:
- 36 months
- Net weight :
- 580 g
Specific References
Le Moulin du Calanquet, in Saint-Rémy de Provence, obtained the High Environmental Value certification for its commitment and the means implemented within the framework of its arboricultural and olive production with a view to actions aimed at reducing its impact and protecting the environment in which it is located.
Provencal preparation cooked with « sunny » vegetables, cooked with a dash of olive oil and aromatics. An outstanding speciality of Provence, based mainly on high quality vegetables, will accompany your dishes based on meat or fish.