Extra virgin olive oil Grossane sealed glass bottle 50 cl
Olive oil Grossane is caracterised by the absence of...
Fig Jam with Gingerbread 350 g
Red fig is used to make jam. Fruits are cut in bite-size...
Black olives puree with pesto 275 g
Black olives puree with pesto is made anchovy free with pesto...
Tomato supreme 220 g
For its preparation we select a specific tomato variety of our...
Extra virgin olive oil Grossane can 25 cl
Olive oil Grossane is caracterised by the absence of...
Extra virgin Olive oil Aglandau can 75 cl
Olive oil Aglandau is highly fluid in the mouth that stressed...
Bell Pepper casserole 90 g
Bell Pepper casserole is a mixture seasoned with Espelette...
Lemon Jam, Olive with Ginger 350 g
For lemon lovers, superb combination of three elements. The...
